I don’t like pecan pie much or let’s say until I ate this one!   #Mommajo AKA Carol Hogner makes an amazing Pecan Pie. Last year she was taking orders for these babies. ?❤️ 

carolhogner.com

Todays Featured Recipe is by #MommaJo aka Carol Hogner!  

Pecan Pie

1 C Karo Light Corn Syrup

3 eggs

1 C sugar

2 Tbs butter, melted

1 tsp vanilla extract

1-1/2 c pecans

1. Pillsbury 9-inch deep dish pie crust

Stir the first 5 ingredients thoroughly using a spoon mix in pecans.

Pour into pie crust

BAKE on center rack of oven for 60-70 minutes.  

Let cool for 2 hours. lol if you can wait that long to eat it. Im thinking warm sounds good.

Thank you Momma Jo. Looking forward to a piece in couple weeks lol. 

Dream Catcher 3:20

Cassie Nations